Description
In common language usage, “fruit” normally means the fleshy seed-associated structures of a plant that are sweet or sour and edible in the raw state, such as apples, oranges, grapes, strawberries, bananas, and lemons.
In your time, yes, but nowadays shut up!
These products may or may not maintain the nutritional integrity of the vegetable used to produce them.
On second thoughts, let’s not go there.
You weren’t on any mercy mission this time.
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You’re all clear, kid.
Some vegetables can be consumed raw, while some, such as cassava, must be cooked to destroy certain natural toxins or microbes in order to be edible.
The tomato is consumed in diverse ways, including raw, as an ingredient in many dishes, sauces, salads, and drinks.
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